Vintage cookbook titled 'Cooking with Soup' by Campbell Soup Company.

This cookbook was published by the Campbell Soup Company in the 1970s as part of their marketing strategy to promote the versatility of their canned soup products. The spiral-bound edition features 608 recipes including skillet dishes, casseroles, stews, sauces, gravies, dips, and garnishes, all incorporating Campbell's soup as a key ingredient. Great looking recipes.